Description

Sunday 2020 Frappato Sicilia DOC from organic farming – Majolica line

An unprecedented one. For the first time, one of the most famous varieties of eastern Sicily enters the Gorghi Tondi collection with "our" Dumè; an intense and fresh red, to drink with cheerful and carefree company, looking for moments of pure serenity and pleasure. Also to be drunk slightly cold! Grape variety: Frappato 100% Alcohol content: 12,5% Production area: Southwestern Sicily, countryside of Mazara del Vallo, Trapani, c. from St. Nicholas, at an altitude of approx 25 m s.l.m.

Certification: biological, IT-BIO-009 Tasting notes: light ruby ​​red in color with violet reflections. Intense, with fruity notes of blackberry, raspberry and pomegranate, quite complex and fragrant. On the palate it is fresh, with a good structure, on the palate it is velvety and persuasive. Pairings: capable of enhancing the notes of the aubergine parmigiana, some lasagna with pesto or blue fish. Serve to 12- 14 ° C In the vines: Dumè grapes come from a young vineyard of 6 years, whose density is 4.600 plants per hectare, with a production of approx 100 q. The terrain is flat, composed of a calcareous substrate, of medium texture tending towards sandy, and the training system is counter-espalier with Guyot pruning. The harvest takes place during the second ten days of September