Description

The “Costadune” Grillo by Mandrarossa

The Sicilian white par excellence, that
contains the scents of the island.

it is a fresh and delicately scented white wine that opens to the nose with notes of sweet citrus and plum, hints of almond and brackish sensations. The sip is fresh, delicately savory and quite long in the finish. Refine in steel

Features: Fresh and delicately aromatic white wine
Name: Sicily D.O.C..
Grape variety: 100% Cricket
Cantina: Mandrarossa – Settesoli
Bottle: 75,0 cl
Region: Sicily
Characteristics of the terrain: sandy and calcareous
Harvest: last week of August
Vinification: short cryomaceration of 4-6 ore; followed by pressing and fermentation in steel at low temperature
Refinement: in steel
Alcohol: 13,0% Vol.

Region: Sicily

Cantina: Mandrarossa – Settesoli

Vines: Cricket

Name: Sicily D.O.C..

A fresh and young wine, which with its hints of citrus and prickly pear immediately recalls the atmosphere of the most authentic Sicily. Il Grillo is the ideal wine for a light summer lunch or an aperitif in good company.